01 mei New Cooking Workshops on May, June and July
At Cucina Italiana every month is dedicated to an Italian region which we will meet and get to know around a table, with themed dinners, product and wine tastings, and cooking lessons. This is the updated calendar:
Saturday 26th May COOKING WORKSHOP – The Italian dessert h 11.00
How to make the delicios Italian dessert in the perfect way, like pastafrolla, crostata, pasticciotti and bonet. Are you ready for a full class about the sweetest side of the Italian food tradition?
Thursday 7th June COOKING WORKSHOP – A menù from Sicilia h 18.00
An hymn to joy, you the tradition and the history of the culinary art that has there developed since ancient times. Savoury, rustic and robust flavours, as scented as caponata with vegetables or Arancini.
Thursday 21th June COOKING WORKSHOP – Art of Pizza h 18.00
Discover all the secrets to make the perfect pizza at home: more healthy with less salt and yeast and super yummy.
Thursday 7th July COOKING WORKSHOP – A menù from Emilia Romagna h 18.00
Affectionately known as the legendary “bread basket” of Italy, this region is considered by many to be the gastronomical and culinary heart of Italy